Our Values

Sustainability Sustainability

To improve the environmental sustainability of NHS Healthcare activities in Cornwall and to work with local supplier, producers and growers

Nutritional Values Nutritional Values

To achieve improved nutritional standards from greater levels of protein, bigger portion sizes and giving patients the type of food they want to eat

Waste Reduction Waste Reduction

To realise reductions in food waste and improvements in waste stream management

Latest News

Cornwall Food – Finalists in the Choose Cornish Awards

The Choose Cornish Awards took place on September 21st at Nancarrow Farm nr Zelah and Cornwall Food was lucky enough to be a finalist for the Public Sector Award. The Public Sector Award is new for 2014 and extends the campaign into the public sector, to recognise those who make the greatest efforts to use […]

Royal Cornwall Show 5-7 June 2014

Cornwall Food attended the Royal Cornwall Show in Wadebridge in June which was a huge success. The Team cooked some delicious meals for visitors to sample plus we had sandwiches, cakes and sweet treats to ensure that no one went hungry throughout the day. For three days each year the dedicated showground at Wadebridge is […]

What our customers are saying.

  • Owen Patterson – the Environment minister

    In a key note speech to the Local Governments Association September 4th 2013. Mr Patterson pointed to the Cornwall Food which supplies the royal Cornwall Hospitals trust “This has boosted the local economy, reduced environmental impacts and improved the quality. These improvements have been made with no additional cost. Imagine the impact if every school, care home and leisure centre were buying from their local area?”

    - Owen Patterson – the Environment minister